{"id":565,"date":"2014-10-03T01:05:18","date_gmt":"2014-10-03T08:05:18","guid":{"rendered":"https:\/\/annroth.net\/blog\/?p=565"},"modified":"2014-11-04T17:10:22","modified_gmt":"2014-11-05T01:10:22","slug":"recipe-pumpkin-chocolate-tea-bread","status":"publish","type":"post","link":"https:\/\/annroth.net\/blog\/recipes\/recipe-pumpkin-chocolate-tea-bread\/","title":{"rendered":"Recipe: Pumpkin Chocolate Tea Bread"},"content":{"rendered":"<p style=\"text-align: left;\">I love to bake in the fall and winter. The house always smells so good! This is a delicious, easy to make recipe that my family loves.<\/p>\n<p style=\"text-align: center;\"><a href=\"https:\/\/annroth.net\/blog\/wp-content\/uploads\/2014\/09\/choc-pump-spice-bread.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-566\" src=\"https:\/\/annroth.net\/blog\/wp-content\/uploads\/2014\/09\/choc-pump-spice-bread-300x236.jpg\" alt=\"choc pump spice bread\" width=\"300\" height=\"236\" srcset=\"https:\/\/annroth.net\/blog\/wp-content\/uploads\/2014\/09\/choc-pump-spice-bread-300x236.jpg 300w, https:\/\/annroth.net\/blog\/wp-content\/uploads\/2014\/09\/choc-pump-spice-bread-1024x806.jpg 1024w, https:\/\/annroth.net\/blog\/wp-content\/uploads\/2014\/09\/choc-pump-spice-bread-624x491.jpg 624w, https:\/\/annroth.net\/blog\/wp-content\/uploads\/2014\/09\/choc-pump-spice-bread.jpg 1600w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p style=\"text-align: center;\"><strong>Pumpkin Chocolate Tea Bread<\/strong><\/p>\n<ul>\n<li>8 tablespoons\u00a0(1 stick) butter<\/li>\n<li>1 cup sugar<\/li>\n<li>3 eggs, room temperature<\/li>\n<li>1\/2 teaspoon pure vanilla extract<\/li>\n<li>1 cup pumpkin puree<\/li>\n<li>1 3\/4 cups all-purpose flour<\/li>\n<li>3\/4 teaspoon cinnamon<\/li>\n<li>Heaping 1\/4 teaspoon ginger<\/li>\n<li>1\/8 teaspoon\u00a0<em>each<\/em> cloves and nutmeg<\/li>\n<li>1 teaspoon\u00a0baking soda<\/li>\n<li>1 teaspoon\u00a0baking powder<\/li>\n<li>1\/2 teaspoon\u00a0fine sea salt<\/li>\n<li>1 1\/2 cup semi-sweet chocolate chips<\/li>\n<\/ul>\n<p><strong>Instructions<\/strong><\/p>\n<ul>\n<li>Preheat the oven to 350F. Butter and flour a 9\u00d75\u2033 loaf pan.<\/li>\n<li>In a small saucepan, melt the butter, then whisk in the sugar, eggs, vanilla, and pumpkin.<\/li>\n<li>In a separate bowl, whisk together all of the remaining ingredients, except for the chocolate, then stir them into the pumpkin mixture until just combined.<\/li>\n<li>Stir in the chocolate chips.<\/li>\n<li>Pour into the prepared pan. Bake in the center of the oven for about an hour, or until a toothpick tester comes out clean. (At this point, I&#8217;m busy, licking the pan. Because even the batter is yummy.) Cool for at least 10 minutes.<\/li>\n<li>To remove the loaf from the pan, run an offset spatula around the edge, then invert it onto a cooling rack. Turn right side up and serve in thick slices.<\/li>\n<\/ul>\n<p>Until Monday, and wishing you baking aromas that make your mouth water,<\/p>\n<p><em><strong>Ann<\/strong><\/em><\/p>\n<p>Visit me at my Facebook Author page <a href=\"https:\/\/www.facebook.com\/AnnRothAuthorPage\">https:\/\/www.facebook.com\/AnnRothAuthorPage<\/a><br \/>\nFollow me on Twitter <a href=\"http:\/\/@Ann_Roth\">@Ann_Roth<\/a><br \/>\nStop by my website: <a href=\"https:\/\/annroth.net\">www.annroth.net<\/a><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I love to bake in the fall and winter. The house always smells so good! This is a delicious, easy to make recipe that my family loves. Pumpkin Chocolate Tea Bread 8 tablespoons\u00a0(1 stick) butter 1 cup sugar 3 eggs, room temperature 1\/2 teaspoon pure vanilla extract 1 cup pumpkin puree 1 3\/4 cups all-purpose [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12,5],"tags":[23,21,20,19,22],"class_list":["post-565","post","type-post","status-publish","format-standard","hentry","category-fantastic-friday","category-recipes","tag-baking","tag-bread","tag-chocolate","tag-pumpkin","tag-tea"],"_links":{"self":[{"href":"https:\/\/annroth.net\/blog\/wp-json\/wp\/v2\/posts\/565","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/annroth.net\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/annroth.net\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/annroth.net\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/annroth.net\/blog\/wp-json\/wp\/v2\/comments?post=565"}],"version-history":[{"count":5,"href":"https:\/\/annroth.net\/blog\/wp-json\/wp\/v2\/posts\/565\/revisions"}],"predecessor-version":[{"id":580,"href":"https:\/\/annroth.net\/blog\/wp-json\/wp\/v2\/posts\/565\/revisions\/580"}],"wp:attachment":[{"href":"https:\/\/annroth.net\/blog\/wp-json\/wp\/v2\/media?parent=565"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/annroth.net\/blog\/wp-json\/wp\/v2\/categories?post=565"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/annroth.net\/blog\/wp-json\/wp\/v2\/tags?post=565"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}